Good morning! Today, for breakfast, I had…
2 pieces of whole wheat toast with peanut butter and a banana, iced green tea, assorted vitamins and pain killers on the side.
Today is Joe’s birthday and I’m going to make his favorite dinner…. lasagna. To be honest, it’s not all that special but he loves it (so does Joe’s Mom). I’m happy to make it for them.
It’s a simple recipe… I use oven ready lasagna noodles, one pound of ground meat, one package of sweet Italian sausage, one jar of Prego pasta sauce and 2 small packages of shredded cheese (I think it’s the 2 cup size). I use the Fiesta Blend cheese…. Joe and his Mom prefer that mix. I brown the ground meat and sausage and then layer the noodles, meat, sauce, cheese until I have 2 layers of each, cover in foil and bake for an hour at 400 degrees, let it rest for at least 5 minutes and it’s done. It’s not healthy by any standards but they like it.
I had thought about using ricotta cheese or cottage cheese in the lasagna but they said they liked it as is and didn’t want me to make any changes so… I’m honoring their wish.
Stay tuned…